Wenbledon @ Wenwen

7.03.23

Imagine: scotch eggs stuffed with Taiwanese sausage, red cooked trotters turned into a terrine breaded and fried, chicken liver pasta done in the style of zhajiang main topped with parm & wuyuzi, rhubarb and strawberry cheese foam shaved ice...fun wines, great cocktails.

NO LONGER JUST YOUR IMAGINATION.

Yes, we're marking the start of Wimbledon 2023 with wenbledon 2023. You're welcome.

INFO

Website
Instagram